Monday, February 9, 2009

Vermouth Steak Marinade

Difficulty *

Ingredients
1 c - Sweet Red Vermouth
1 tsp - Soy Sauce
2 tsp - Worcestershire Sauce
1 clove - Garlic, minced
1 tsp - Seasoned Salt
1/2 c - Water
1/8 tsp - Molasses
1 small - White onion, sliced and broken apart.

Combine all ingredients in a large shallow dish. Place your favorite cut of steak in the mixture and allow to marinate for at least one hour. Grill or Broil your steak. Use remaining mixture to baste the steak throughout cooking.
Saute onions in a small pan and serve on side with steak.
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