Tuesday, May 5, 2009

WADF Homemade Salsa

Difficulty: *

Ingredients:
28 oz. can of peeled tomatoes
1 onion
2 jalapeno peppers
1 teaspoon garlic salt
1 garlic clove, minced or 1 teaspoon minced garlic
cilantro (to personal preference)

1. Chop onion, garlic, and jalapeno peppers.
2. Add all ingredients into a blender of food processor.
3. Blend until a runny, slightly chunky salsa forms.
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