Thursday, January 22, 2009

Taco Dip

Difficulty level: *

Ingredients:
  • 1 medium can refried beans
  • 1/2 c. mayo or Miracle whip
  • 1 c. of sour cream
  • 1 pkg. taco seasoning
  • 2 8 oz. pkgs shredded cheese - your choice
  • 3 green onions
  • 2 small tomatoes
  • 1 can medium diced olives

Method:
  1. Mix together the refried beans, mayo, sour cream and taco seasoning and put in the dish you want to serve it in. Flat 8x8 or 9x13 pans work best.
  2. Spread a layer of shredded cheese over the top.
  3. Dice onions and tomatoes.
  4. Spread onions, tomatoes, and diced olives over the shredded cheese.
  5. To finish top again with shredded cheese.
  6. Serve with Doritos, corn chips, or Tostidos.
Serves 10-12.
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